Numéro de programme

poid

Temps

Température

Temps de cuisson

Poid

max. cuisson retardée

1. Basic

min. 500  max. 750 gr

02:15 - 02:20 hours

appr. 140 - 180 °C

65 - 70 min

500 - 750 gr

15 hours

2. French

min. 500  max. 750 gr

04:15 - 04:20 hours

appr. 140 - 180 °C

65 - 70 min

500 - 750 gr

15 hours

3. Sweet

min. 500  max. 750 gr

04:00 - 04:05 hours

appr. 140 - 180 °C

65 - 70 min

500 - 750 gr

15 hours

4. Ultra-fast

no weight

01:20 hours

appr. 140 - 180 °C

57 min

no weight

15 hours

5. Quick

min. 500  max. 750 gr

02:15 - 02:20 hours

appr. 140 - 180 °C

60 - 65 min

500 - 750 gr

15 hours

6. Cake

-

02:20 hours

appr. 140 - 180 °C

60 min

-

15 hours

7. Dessert

no weight

01:40 hours

appr. 140 - 180 °C

60 min

500 - 750 gr

15 hours

8. Rice bread

min. 500  max. 750 gr

03:00 - 03:05 hours

appr. 140 - 180 °C

65 - 70 min

500 - 750 gr

15 hours

9. Corn bread

min. 500  max. 750 gr

03:15 - 03:20 hours

appr. 140 - 180 °C

65 - 70 min

500 - 750 gr

15 hours

10. Gluten free

min. 500  max. 750 gr

03:00 - 03:05 hours

appr. 140 - 180 °C

65 - 70 min

500 - 750 gr

15 hours

11. Gruel

-

01:20 hours

appr. 140 - 180 °C

-

-

15 hours

12. Sticky rice

-

01:20 hours

appr. 140 - 180 °C

-

-

15 hours

13. Mix

-

00:15 hours

appr. 140 - 180 °C

-

-

-

14. Dough

-

01:30 hours

appr. 140 - 180 °C

-

-

-

15. Knead

-

00:08 hours

appr. 140 - 180 °C

-

-

-

16. Rice wine

-

48 days

appr. 140 - 180 °C

-

-

-

17. Yogurt

-

08:00 hours

appr. 140 - 180 °C

-

-

-

18. Jam

-

01:20 hours

appr. 140 - 180 °C

-

rest for 20 minutes

-

19. Bake

-

00:30 hours

appr. 140 - 180 °C

-

-

-